The Easiest Way to Quickly Warm Eggs — Baking Tips from The Kitchn

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A lot of times in baking, recipes call for the eggs to be at room temperature. This can present a problem for those of us who don’t plan or read the recipe ahead. (I’ll admit I’m guilty of this most of the time.) Luckily there’s a quick trick that will bring your right-from-the-fridge cold eggs up to room temperature in no time.

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